A Lel Chaung, Shwe Tuang Thu Group, Myanmar

A Lel Chaung is produced by the Shwe Taung Thu (‘Golden Farmer’) group, a collective of smallholder farmers in the Southern Shan State, Myanmar. They are committed to producing high-quality speciality coffee whilst empowering their community of hard-working farmers with fairer trade conditions, financial support and shared knowledge. 

The natural processing method used in the production of this coffee is perfect for the dry and hot climate of the Southern Shan State. The outcome is a coffee with juicy notes of berries and the sweetness of vanilla and caramel.

Great for filter and espresso.